Thread: Sweet and Spicy meatballs
07-29-2008, 09:17 PM #1
Sweet and Spicy meatballs
1 large bag or several small bags frozen meatballs
1 jar apricot preserves
1 jar salsa (mild or hot, whichever you prefer)
Spray the crockpot with nonstick cooking spray and pour in all the meatballs. In a bowl, whisk together the apricot preserves and salsa. Pour over the meatballs and cover. Cook on low 8 hours or high 4 hours.
I used to make this for covered dish parties and people would rave over them!
09-29-2008, 04:43 PM #2
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This sounds really yummy! I'm actually thinking about making this as dinner one night. Do you have any suggestions for side dishes that would go with it?
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09-29-2008, 05:22 PM #3
I probably would make rice and then some kind of green veggie. Let me know how you like it! I always get raves when I bring these meatballs to a potluck.My Blogs:
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