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Thread: MYO: Apple Blueberry Syrup
03-01-2011, 09:47 PM #1
MYO: Apple Blueberry Syrup
Apple Blueberry Syrup
1/2 cup frozen apple juice concentrate, thawed
2 teaspoons sugar
1-1/2 tablespoons cornstarch
1 cup boiling water
1 16-ounce package frozen blueberries, thawed and drained
1 tablespoon fresh lemon juice
Combine apple juice, sugar, and cornstarch in a saucepan,stir Add boiling water, and cook over medium heat, stirring constantly, until mixture comes to a full boil. Stir in blueberries and lemon juice. Reduce heat and simmer for 3 minutes, stirring constantly.Quando Omni Flunkus Moritati - When all else fails, play dead.
04-27-2012, 11:43 PM #2
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- Nov 2011
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Re: MYO: Apple Blueberry Syrup
This sounds positively fabulous...but it begs the question...Can it be canned or preserved in some way?
Thanks for sharing this!!
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