Dump: Chicken A La Antoinette- Dump Recipes

4-6 boneless chicken breasts 2 Tbs. olive oil 1 onion, chopped 2 cups mushrooms, sliced 1 can tomato soup 1 can cream of mushrooms soup 1 cup red wine or beer 1 pinch oregano 1 pinch basil 1 pinch salt

chicken, cook, cooker, cream, cups, dump, mix, mushrooms, onion, onions, pasta, pinch, place, red, rice, serve, slow, slow cooker, tomato, wine, soup, hours, pour, ingredients, remaining, combine, mixture, stove, 1-1/2, oregano, olive, chopped, breasts, boneless, antoinette, sliced, basil, salt, pepper, saute, beer

Results 1 to 1 of 1
  1. #1
    Budget101 Guru
    Join Date
    Jan 2006
    Posts
    251
    Blog Entries
    1
    Downloads
    0
    Uploads
    0

    Default Dump: Chicken A La Antoinette

    4-6 boneless chicken breasts
    2 Tbs. olive oil
    1 onion, chopped
    2 cups mushrooms, sliced
    1 can tomato soup
    1 can cream of mushrooms soup
    1 cup red wine or beer
    1 pinch oregano
    1 pinch basil
    1 pinch salt
    1 pinch pepper

    Saute onions and mushrooms in oil. Add chicken. Combine remaining
    ingredients and pour over chicken mixture. Slow cook on stove top
    for 1-1/2 to 2 hours or place in slow cooker and cook on low for 8
    hours. Serve over rice or pasta.
    CC,

    Yeah, This is my life now!

  2. The Following 4 Users Say Thank You to Candace For This Useful Post:


 

 

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •