• Spicy Salt Substitute

    Spicy Salt Substitute

    1 1/2 Tbs. savoury, crumbled
    1 Tbs. dry mustard
    2 1/2 tsp. onion powder
    1 1/2 tsp. curry
    1 1/4 tsp. white pepper
    1 1/4 tsp. cumin
    1/2 tsp. garlic powder

    Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).
    Comments 1 Comment
    1. OldSalt45's Avatar
      OldSalt45 -
      Had to reduce the savory because I only have ground savory. Only used 1 Tbs. Use this on eggs for breakfast, vegetables or anything

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