• Chili sauce

    Chili sauce

    1 C tomato sauce
    ¼ C brown sugar
    2 tablespoons vinegar
    ¼ teaspoon allspice

    Blend well, use
    in any recipe calling for bottled chili sauce

    Comments 2 Comments
    1. MabelMartha's Avatar
      MabelMartha -
      This is great! We have 350 square feet of living space and a tiny refrigerator , so it makes sense to only make as much of any sauce as you'll use in a short time. I can make a half recipe and use it for sloppy joes and not have refrigerator "clutter"
    1. lawannagrace's Avatar
      lawannagrace -
      I love making my own mixes.

    Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

    As always, Registration is Free!

  • Disclaimer: The use of any trademarked names on or within the pages of Budget101.com should not be considered an endorsement by the trademark holders. All Trademark rights remain the property of their respective holders and are solely being used a brief descriptive of the recipes being provided.

(C) Melissa 'Liss' Burnell & Budget101.com 1995-2016
Material from www.Budget101.com may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of Budget101.com, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates Budget101.com's intellectual property rights.