Herb Blend for Cream Cheese
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CHOOSE ONE
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1/4 cup dill weed
1 Tbs. dehydrated minced onion
1 tsp. garlic powder
1 tsp. dry mustard


Combine all ingredients and seal in ziploc or vacuum seal bag
(or jar). Combine with 8 oz of cream cheese, serve with ]
crackers / veggies or on bagels.


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