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3-1/2 cups unseasoned
bread cubes
3 tablespoons dried celery flakes
1 tablespoon dried parsley flakes
2 teaspoons dried minced onion
2 teaspoons chicken bouillon granules
1/4 teaspoon poultry seasoning
1/4 teaspoon sage
Measure all ingredients into a ziploc bag or into a jar, seal.
Instructions to attach to jar:
Bring the following items to boil:
1 cup water
2 tablespoons butter or margarine
Add jar of stuffing mix, reduce heat and simmer, covered, for 10
minutes, stirring occasionally. Toss with a fork before serving.
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