Hellmans Mayonnaise

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Hellman's Mayonnaise

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1 egg (room temp)

1 t. dry mustard

1 t. salt

1/4 c. veg oil.

dash cayenne pepper

1 c. veg oil.

3 T. Vinegar

Place First 5 ingredients in blender on low speed.

While the machine is blending, SLOWLY pour in another 1/2 c. oil. Add the vinegar and the remaining oil. Blend until firm. Store in refrigerator.