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 MYO: Sugar Free Jello
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2 packets of Knox gelatin
1 packet of your favorite flavor Kool-Aid
2 cups of water
10 Splenda packets

Put 2 packets gelatin into a cup of cold water, let it sit for 2 minutes to
soften. Add 1 cup boiling water and stir. Mix in Kool-Aid and Splenda until
dissolved. Refrigerate.
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