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Maple Bacon Pancake Casserole
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1 1/2 cup Quick Mix
1 1/2 cup shredded Cheddar cheese
3/4 cup Milk
1/4 cup Maple flavored syrup
1 Tbsp. Sugar
2 Eggs
12 slices Bacon; cooked, crumbled

Grease and flour microwave-safe pie plate. Beat together baking mix,
1/2 cup cheese, milk, syrup, sugar and eggs with a wire whisk until only small lumps remain; pour into pie plate. Microwave uncovered on High for 5 1/2 to 7 1/2 minutes, making sure to rotate the pie plate a quarter turn every 2 minutes. Sprinkle with remaining
cheese and the bacon. Microwave uncovered until cheese is melted.

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