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Suet Muffins (Bird Treats)

2 C. warm rendered suet*
1 C. dry bread crumbs
1 can dog food or 1 C. peanut butter
2 C. raisins
2 C. rolled oats


Mix together well. Pour into a cupcake pan, then chill. Hang muffins in bird feed bag or fasten with a string to a tree.

* Render 2 pounds of raw suet by chopping in a meat grinder. Place in pot with 1/2 inch of water; cover with lid and place in a 350°F oven. Stir occasionally. Set lid ajar after fat begins to run. Count on 2 to 3 hours cooking time; strain liquid fat.

 

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