• Ramen Noodle Alfredo and Vegetables

    Ramen and a plethora of fresh veggies in a creamy, flavorful alfredo sauce.

    1 package of Ramen Noodle
    3 chopped Mushrooms
    1 large carrot chopped
    1 large potato chopped
    1/2 cup of pine nuts
    1/2 cup of buttermilk
    3 Tbsp. olive oil
    1/2 tsp. onion powder
    1/2 tsp. basil
    1 Tbsp. Butter
    2/3 cup of mixed cheese including mozzarella, provolone, and cheddar

    1. Bring 2 cups of water to a boil in a pot, when boiling add noodles
    2. Chop all vegetables into small pieces
    3. Heat Olive oil in small skillet over medium heat
    4. Add Pine Nuts, cooked 3 minutes and add all vegetables and onion powder and basil. Allow to cook during steps 5 & 6 for around ten minutes.
    5. Pour out water from pot, keep noodles in pot with a small bit of water.
    6. add butter, buttermilk and cheese. Mix until Melted
    7. Add the vegetable mix to the noodles

    Recipe submitted by:
    Angel Rachael

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