• Popcorn Munch

    Popcorn Munch

    Pour 6 cups of popped popcorn into 13x9x2" baking pan. Add 1 cup dry roasted peanuts and 1/3
    cup coconut; do not stir. Melt 2 tablespoons margarine and stir in 1/4 cup honey. Drizzle over popcorn mixture. Stir gently till mixed well.

    Bake in 300 degree oven for 20 minutes, stirring twice. Cool slightly, loosen
    with a pancake turner.

    Stir 3/4 cup snipped dried apricots and 3/4 cup raisins into popcorn mixture.

    Makes 7 cups.

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