Use A-B-C Muffin Mix Base
3 tsp. vanilla
1 cup oil
2 cups Water
5 1/2 cups muffin mix
1-1/2 cups cocoa
1/2 cup sugar
The batter should be slightly lumpy.
Fill muffin tins 3/4 full. drop one Hershey's kiss into the center of each muffin, pushing
Muffins freeze well.
To reheat frozen muffins, microwave on high for 30 seconds per muffin.
Makes 24 Regular size muffins, or 12 Extra Large