• Ginger Cake Mix in a Mug

    Ginger Cake in a Mug

    1 1/2 to 2 cup oven-safe mug
    4 tablespoons all-purpose flour
    1 teaspoon cocoa powder
    2 tablespoons brown sugar
    1/4 teaspoon ground ginger
    1/4 teaspoon baking powder
    1/4 teaspoon baking soda
    1/8 teaspoon cinnamon
    Pinch of nutmeg

    Line the mug with tissue paper in a coordinating color

    Mix all the ingredients together. Place into a zip-type plastic bag and place into the mug.

    Ginger Cake

    Contents of bag
    2 tablespoons molasses
    1 egg
    2 tablespoons warm water

    Heat oven to 350 degrees F/165 degrees C. Remove contents of mug. Lightly grease the inside of the mug.

    Mix all the ingredients together well and pour batter into the prepared mug. Bake for 20 minutes.

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