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  1. #1
    Smart Budgeter CoolCat's Avatar
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    Default A & W Coney Island Sauce

    2 small onions, finely chopped
    5 pounds hamburger
    64 ounces Hunt's Tomato Paste
    64 ounces Hunt's Tomato Purée
    1 1/2 cups granulated sugar
    1/3 cup cider vinegar
    2 tablespoons chili powder
    1 tablespoon pepper
    1 tablespoon celery seed
    3 tablespoons plus 1 teaspoon salt

    Brown hamburger and onions in a very large skillet; drain. Add remaining ingredients and simmer for 3 1/2 hours, stirring frequently as it will tend to stick.

    This freezes very well. To get that authentic taste, use only Kogel franks and rehydrate dry minced onions in boiling water.
    Tracy
    Cooking~Cooking~Cooking- it's all I do!

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  3. #2
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    Default Re: A & W Coney Island Sauce

    Are thr dehydrated onions a condiment for the hot dogs? Are any other condiments traditional? I've been looking for the recioe for a hot dog served in Harrisburg, PA called the "Spot Dog", hope this is close.

  4. #3
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    Default Re: A & W Coney Island Sauce

    Hello from Northern Minnesota, just joined and getting started.

  5. #4
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    Default Re: A & W Coney Island Sauce

    Still have an A & W near my mom's. Can't wait to try this. Love their coney island sauce.

  6. #5
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    Default Re: A & W Coney Island Sauce

    Quote Originally Posted by MabelMartha View Post
    Are thr dehydrated onions a condiment for the hot dogs? Are any other condiments traditional? I've been looking for the recioe for a hot dog served in Harrisburg, PA called the "Spot Dog", hope this is close.
    Yes, the dehydrated onions are used as a condiment to give a deeper onion taste instead of a sharp, raw onion taste.

  7. #6
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    Default Re: A & W Coney Island Sauce

    cant waite to try theses recipes

  8. #7
    What's a Budget?
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    Default Re: A & W Coney Island Sauce

    This looks really close to the one I lost . thanks

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