Perfect Sliced Strawberries
Slicing strawberries for cakes, pies or other desserts can seem like a tedious chore that leaves your fingers stained pink. Here's a simple tip using a common kitchen gadget . . . Cut the stem off the strawberries first, place them in the egg slicer, gently press down. This does not work on strawberries that have been refrigerated, under-ripe, or frozen, as it will break your egg slicer. This works best on ripe berries that are room temperature.
To Dice strawberries easily, slice them in one direction (see above) pick up the entire strawberry, rotate it 180 degrees and slice it again. Voila- easy diced strawberries!
We love to see when you like and share our hard work, but ask that you please follow just a few guidelines.. Use one photo of the finished product on your site and provide a link back to my original post. If you feature a photo from my post, it may not be accompanied by the project/recipe tutorial, whether in my own words as it originally appeared or paraphrased. Always feel free to share photos and links on Pinterest, as it will route back to the original post. Budget101.com is protected under copyright laws. If you any questions or would like to notify me that you’re sharing a post, please email me at liss @ budget101.com