3 cups powdered milk
5 cups chickpea flour
2 1/2 cups potato starch
2 1/2 cups cornstarch
1 1/2 cups glutinous rice flour
1/2 cup baking powder
Combine dry ingredients, blend well. Store in Vacuum Seal or Zip lock bags until ready.
To Use:
Add:
2 eggs
1 cup
1 c. Mix
Cook as you would Pancakes* Caution: Read labels. *
Some products have hidden wheat or gluten ingredients.
A-M-D
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