• Crafts
  • Do it Yourself
  • Frugal Living
  • Gift Ideas
  • Holidays
  • Mixes
  • Money Matters
  • Recipes
  • Tips-n-Tricks
  • Contact Us
    • Oriental Grilled Salmon & Noodle Dish

      Ramen noodles aren't just for kids- this Oriental Grill Salmon and Noodle dish is very grown up! It offers an elegant combination of filleted salmon, baby carrots, ginger and oriental seasoning blends.

      Recipe Ingredients & Directions

      8 oz salmon fillet
      olive oil
      1 package Oriental Flavor Ramen noodles
      12 baby carrots cut lengthwise into 4 pieces
      1/4 cup chopped onion
      1/4 cup slice red bell pepper
      1 T. freshly grated ginger
      1 tsp. lemon grass
      1 tsp soy sauce
      1/2 tsp. hot chili paste
      1 T chopped fresh cilantro
      1 tsp fresh lime juice
      recipe is for 2 servings

      1. Rub salmon with oil, grill over medium heat about 10 minutes or until done.
      2. Cook ramen noodles according to package directions.
      3. In a skillet saute, carrots, onions & red bell pepper until crisp tender about 7 minutes. Add ginger, lemon grass, soy sauce & hot chili paste cook 2 minutes, deglaze pan with 2 T liquid from Ramen noodles.
      4. Remove from heat & stir in cilantro.
      5.Place noodles on plate top with vegetables & salmon. Drizzle salmon with lime juice.

      Recipe submitted by:

      Submit a Photo of this Recipe

      Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

      As always, Registration is Free!