1/2 cup seas salt, ground
1/2 cup baking soda
6 drops bayberry essential oil
6 drops eucalyptus oil
1 Tablespoon glycerin (or sunflower oil)
Mix sea salt and soda together and add in the oils, mixing well with a fork. Place in a dark airtight glass container in a cool dry dark place. Mix in the glycerin or the oil when you are ready to use. This is a recipe that will make enough for one full treatment.
This 5-star copycat Olive Garden Hot Artichoke Spinach dip recipe brings all the fabulous flavors of the restaurant to the comfort of your own home. A hearty blend of artichoke hearts, spinach, cream cheese, parmesan cheese and seasonings all together in a cheesy, full flavor dish you'll love time and again!
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