I'm not sure where to put this, but I stumbled onto an online calculator that you can use to halve or double your recipes. I thought it was handy and wanted to share this resource with you! It's not just 1/2 or double, but also 1 1/2, triple, and has an option for you to input your own conversion factor as well.
This is going to save me a lot of time, because I multiply many recipes and it's time-consuming to do the math, plus I loathe math.
Thank you. I do a lot of doubling due to my large family. I have been known to start a recipe doubling it and then half way through, I double my double. so if something called for 1 cup of rice, in my mind I need 2 so therefor I add 4. I double the double. you be surprised how many recipes don't turn out well when you do this.
Make your own Copycat Febreeze recipe to get rid of stinky smells around your home and in your vehicles. This simple money saving DIY recipe costs a fraction of it's store bought counterpart and takes just minutes to whip up
Make your own Pumpkin Pie Sugar Scrub- a gently exfoliating scrub with a hint of cinnamon, cloves, allspice and zesty ginger to freshen and invigorate the skin, for your own use or as a wonderful homemade gift from the kitchen
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