Reply With QuoteDohDohBird (11-25-2008), incheck4real (11-25-2008), jaime (11-25-2008), JoAnn (11-25-2008)
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Chicken (or Turkey) Vegetable Stir Fry
Chicken (or Turkey) Vegetable Stir Fry
2 tablespoons cornstarch
1/2 teaspoon ground ginger
1/4 cup lite soy sauce
1/4 cup chopped onions
1 tablespoon vegetable oil
1/2 teaspoon garlic powder
1 pound chicken or turkey cut into 1-inch pieces
1/4 cup chicken or vegetable broth
3 cups vegetables-broccoli florets, snow peas, red bell pepper strips, sliced mushrooms.
Mix cornstarch with garlic powder, ginger, soy sauce, and broth in pan and heat. Set aside. Heat oil in wok or large deep skillet on high and brown chicken. Add vegetables and onion and cook until tender (about 10 minutes). Add soy sauce mixture. Bring to a boil and cook until sauce has thickened. Serve over rice, if desired. Makes 6 servings.
Kim in SD
The greatest glory never comes from falling, but from rising each time you fall.~Clay Aiken
DohDohBird (11-25-2008), incheck4real (11-25-2008), jaime (11-25-2008), JoAnn (11-25-2008)
Thanks Kim. You must of went out into the cold. Hope you stay warm. Now this recipe does sound really good. I like stir frys, will try this one. And I have everything in the panty too.
JoAnn
"Joy is not in things. It is in us"
It was so good last night! We made brown rice to go with it and it was perfect.
It has warmed upto get to 45 today, I am excited!
The greatest glory never comes from falling, but from rising each time you fall.~Clay Aiken
Sounds like a good way to use up some of the turkey leftovers
Jaime
This sounds quick and delicious! I am definitely going to make it. Thank you for sharing this recipe!
Michelle
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