• Basic Cold Cream

    Basic Cold Cream

    1 ounce jojoba
    1 ounce grapeseed oil
    1/2 to 1 ounce beeswax (less for a thinner cream)
    2 ounces
    distilled or filtered water
    1 teaspoon vegetable glycerin
    1 teaspoon borax
    10 drops Lavender Essential Oil
    40 drops grapefruit seed extract as a preservative

    Slowly melt first 4 ingredients in a double boiler. Once melted pour into a bowl, add remaining ingredients and beat until creamy. Store in a covered glass jar. Lasts up to 6 months.

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