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    • Lemon frosting

      This simple lemon glaze adds a touch of zest to sugar cookies or cake.

      1/4 cup powdered sugar
      1 teaspoon lemon juice
      1 teaspoon water

      Mix sugar, lemon juice and water together. Stir until smooth.

      Add water to thin if required. Add more powdered sugar to thicken if necessary.

      Makes frosting for 1 to 2 single layer cakes.

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