2 1/2 tablespoons Sugar
1 teaspoon oil
1/8 teaspoon vanilla
4 teaspoons chocolate syrup
1/4 tsp baking cocoa
2 1/2 tablespoons flour
Stir together sugar, oil, vanilla, chocolate, cocoa and flour until the batter is smooth.
Pour batter into greased and floured pan.
Bake in Easy-Bake Oven for 15 minutes. Cool 5 minutes, cut & serve