2 teaspoons Butter; softened
1/4 teaspoon vanilla extract
1/4 cup all purpose flour
1 tablespoon cornmeal
2 tablespoons milk
In small bowl, beat together sugar, salt, butter and vanilla until creamy. Add milk.
In a separate bowl mix together flour, baking powder and cornmeal. Stir flour mixture into sugar mixture.
Put batter into greased and floured Easy-Bake Oven pan.
Bake in Easy-Bake Oven for 15 minutes. Cool.