1/2 cup milk
1/4 teaspoon Vanilla
4 tablespoons Sugar
4 slices white bread
1/4 teaspoon Butter
Break bread into small pieces.
Mix all ingredients together in a bowl.
Grease pans lightly with butter. Fill pans 1/2 full and press down.
Sprinkle lightly with cinnamon. Add 1 teaspoon milk and 1/4 teaspoon butter on top of each pudding.
Bake in Easy-Bake Oven 20 to 25 minutes.
Makes 3 Puddings