Butterscotch Pudding Cake

6 tablespoons flour
4 teaspoons Sugar
1/4 teaspoon baking powder
dash Salt
1/4 teaspoon vanilla extract
6 teaspoons milk
2 teaspoons Shortening
3 tablespoons Butterscotch pudding mix

frosting of choice
Grease and flour Easy-Bake pan.



Mix flour, sugar, baking powder and salt together. Add vanilla extract, milk and shortening. Stir until batter is smooth
Add butterscotch pudding mix. Pour batter into greased and floured cake pan.



Bake each cake in Easy-Bake Oven for 12 to 15 minutes or until side pull away from pan.



Remove cake and cool.



Makes 2 Layers