Reply With Quotebrchbell (08-20-2009), Janice Terrell (08-21-2009), Karen O'Connor (08-24-2009), m11andrade (08-30-2009), mardhines (08-31-2009), Margaret K (08-31-2009), pup22 (08-29-2009), rtebalt (08-29-2009), suey (08-30-2009), wilbe95 (08-21-2009)
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Casserole in the Cooker
Casserole in the Cooker
16-oz pkg frozen broccoli cuts, thawed and drained
3 cups cubed fully cooked ham
1 can cream of mushroom soup
1 can cheddar cheese soup
2 cups milk
1 cup rice
1 celery rib, chopped
1 onion, chopped
In a slow cooker, combine broccoli and ham. Combine the soups, milk, rice, celery and onion. Stir into the broccoli mixture. Cover and cook on low 5-6 hours or unitl rice is tender. 4 servings.
note: depending on your cooker, you may need to add a bit of water during the last hour if it appears to be dry.
Last edited by mos; 08-20-2009 at 07:11 PM. Reason: forgot to add the note!
brchbell (08-20-2009), Janice Terrell (08-21-2009), Karen O'Connor (08-24-2009), m11andrade (08-30-2009), mardhines (08-31-2009), Margaret K (08-31-2009), pup22 (08-29-2009), rtebalt (08-29-2009), suey (08-30-2009), wilbe95 (08-21-2009)
Re: Casserole in the Cooker
I tried this and my grandkids and me enjoyed. Thanks.
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