• Dried Tomato Basil Pesto

    ¼ cup dried tomatoes, crumbled
    2-3 cloves minced garlic
    1 tbsp. extra virgin olive oil
    1 tbsp. dried basil
    ½ cup water


    Sauté garlic in olive oil -- do not brown! Turn down heat, add dried tomatoes and basil, stir to coat. Immediately add water and stir. Cover and steam 2-3 minutes until tomatoes are plumped. Serve with pasta. Keeps well in refrigerator. (Note: Omit basil for Dried Tomato Pesto.)


    submitted by Keely
    A-M-D

    HTML


    Meta Description:


    Meta Keywords:



    Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

    As always, Registration is Free!

  • Keep Reading . . .

    DIY Non-Toxic Lice RemovalDIY Non-Toxic Lice Removal


    How to effectively remove head lice and nits at home without harsh pesticide laden over the counter products.


    Renegade Kitchen WrapsRenegade Kitchen Wraps


    Renegade Kitchen Wraps - household tip for keeping your tinfoil from unraveling


    Weatherproof Camera TipWeatherproof Camera Tip


    Simple tip to protect your point and shoot camera from water, sand or being accidentally turned on in your purse or bag


    Barbecue Fire StartersBarbecue Fire Starters


    Make your own Campfire or BBQ Fire Starters! These simple, do it yourself fire starters are perfect for getting charcoal going without lighter fluid, or getting logs to ignite without searching and scouring for kindling.


  • Google+ Pinterest Twitter youtube Facebook

    More MYO Recipes:

    mos

    Re: Amazing Chocolate Basket Cake

    Looks so yummy! Do I have to share or can I keep it all to myself?!! ...giggle...

    mos 08-26-2015, 08:32 PM Go to last post
    luckybolide

    Amazing Chocolate Basket Cake

    14262OMG So I came across this video this morning on how to make a basket weave cake and it's so easy!!

    You will need:
    2 pkgs of semi-sweet chocolate chips
    4 Tbs Solid Vegetable Shortening ...

    luckybolide 08-26-2015, 10:38 AM Go to last post
    mos

    Do Ahead Egg Bake

    Do Ahead Egg Bake
    8 eggs
    3 cups milk
    8 cups French bread cubes
    10-oz frozen chopped spinach, thawed, squeezed dry
    12 slices cooked bacon, crumbled
    8-oz shredded cheddar, divided
    Whisk eggs...

    mos 08-21-2015, 07:41 PM Go to last post

(C) Melissa 'Liss' Burnell & Budget101.com 1995-2015
Material from www.Budget101.com may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of Budget101.com, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates Budget101.com's intellectual property rights.
Site Design is Created from a Modified Style Originally Created by Miner Skinz