Combine the following in a blender or coffee mill until fine powder
1 tablespoon rosemary
1 tablespoon oregano
1 tablespoon sage
1 teaspoon powdered ginger
1 teaspoon marjoram
1 1/2 teaspoons thyme
3 tablespoons packed brown sugar
3 tablespoons minced parsley
1 teaspoon pepper
1 tablespoon paprika
2 tablespoons garlic salt
2 tablespoons onion salt
2 tablespoons chicken bouillon powder
1 package Lipton tomato cup-a-soup mix
Combine all ingredients and seal in ziploc or vacuum seal bag (or jar) or spice jar. When you're ready to use the seasoning mix simply add 1 oz. mix per cup of flour for coating chicken. You can use a mixture of 1/2 white flour, 1/2 wheat flour for a heartier coating, particularly if you're baking.

Dip the chicken into beaten egg (or buttermilk) and then into the coating. Bake or fry as desired.
© Can Stock Photo Inc. / gvictoria





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