• Double-Fudge Brownie Mix

    2 cups sugar
    1 cup Baking cocoa
    1 cup all-purpose flour
    1 cup chopped pecans
    1 cup chocolate chips


    Measure all ingredients into a ziploc bag, seal and shake well to blend. (Or layer in a jar to give as a gift, simply attach directions for use)


    To Use:


    Double-Fudge Brownies
    Makes 24
    1 cup butter or margarine, softened
    4 eggs
    1 package Double-Fudge Brownie Mix


    Preheat the oven to 325 degrees F. Grease a 12 by 9 inch pan. In the large bowl of an electric mixer, cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double-Fudge Brownie Mix & continue to beat the mixture until it is smooth. Spread the mixture into the greased pan, & bake for 40 to 50 minutes.
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