1 cup milk powder
1 cup powdered coffee creamer
1 cup sugar
½ cup cocoa powder
Mix well and store in a labeled container.
To make cocoa, use about 1 tablespoon mix per 1/4 cup steaming hot water added, or up to 5 tablespoons per regular mug.
Peppermint-- add 8 crushed peppermint Lifesavers to a batch of mix
Vanilla-- add 5 teaspoons vanilla powder to a batch of mix
Cinnamon-- add 4
teaspoons cinnamon to a batch of mix