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    • Ginger Cake Mix in a Mug

      Ginger Cake in a Mug

      1 1/2 to 2 cup oven-safe mug
      4 tablespoons all-purpose flour
      1 teaspoon cocoa powder
      2 tablespoons brown sugar
      1/4 teaspoon ground ginger
      1/4 teaspoon baking powder
      1/4 teaspoon baking soda
      1/8 teaspoon cinnamon
      Pinch of nutmeg

      Line the mug with tissue paper in a coordinating color

      Mix all the ingredients together. Place into a zip-type plastic bag and place into the mug.

      Ginger Cake

      Contents of bag
      2 tablespoons molasses
      1 egg
      2 tablespoons warm water

      Heat oven to 350 degrees F/165 degrees C. Remove contents of mug. Lightly grease the inside of the mug.

      Mix all the ingredients together well and pour batter into the prepared mug. Bake for 20 minutes.


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