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    • Cup of Veggie Soup Mix

      1/3 cup vegetable flakes (tomatoes, celery, onion, zucchini, onion, peas, broccoli and carrots, made by putting dried vegetables in a blender until pea-sized)
      1 tablespoon cracked wheat (bulgar)
      1 tablespoon pasta, broken up
      1/4 teaspoon dried parsley
      1/4 teaspoon dried sweet basil
      pinch garlic powder
      pinch onion powder
      salt and pepper to taste

      Layer all ingredients in a large cone-shaped bag, Jar, or Vacuum
      Seal bag; seal & attach a tag with directions. If desired, Decorate
      Jar/Cone/Bag for what-ever occasion it was created for.


      Attach Tag:
      2 cups stock
      Place dried ingredients in a thermos. Pour boiling stock over dry ingredients.
      .
      .
      Original Author Unknown, Recipe Shared on Budget101 Discussion List.


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