• Cherry Raisin Cinnamon Bread Machine Mix


    This amazingly delicious sweet bread is the ultimate slice and toast bread machine mix recipe. It combines the flavors of brown sugar, cherries and raisins with just the right amount of cinnamon.

    You'll Need:

    * 1 teaspoon salt
    * 1 tablespoon ground cinnamon
    * 3 cups bread flour
    * 1/2 cup raisins (measured out and placed in separate baggie)
    * 1/2 cup dried cherries (measured out and placed in separate baggie)

    Combine the flour, cinnamon and salt together in a ziploc bag, attach the baggies of raisins and cherries. Add a tag with the following directions to complete the mix:

    To Complete the mix:
    * 1 pkg of Mix as listed above (with cherries/raisins)
    * 1 cup warm milk (90F)
    * 3 tablespoons butter
    * 1 tablespoon brown sugar
    * 1 egg, lightly beaten
    * 1 1/2 teaspoons bread machine yeast

    In the bread machine pan, combine warm milk, brown sugar and egg. Add the flour mixture on top of the liquids, add the butter to the corners of the bread machine pan. In the center of the mix make a small well (an indentation in the flour) and add the yeast.

    Select the basic bread cycle for a 1.5 lb loaf. If your bread machine offers a fruit setting, use this instead. Remember to add the raisins and cherries in during the last 5 minutes of mixing. Many bread machines beep during this time to let you know to add additional ingredients.

    Comments 4 Comments
    1. Ms Alusa's Avatar
      Ms Alusa -
      How do I join this forum?
    1. Ms Alusa's Avatar
      Ms Alusa -
      I've done quite a bit of baking with my Breadman Bread Machine. I have a considerable collection of recipes that I find outstanding. I can see that this one will be one of the keepers. I am looking forward to trying this. I will try to post how it comes out, if I can figure out how to get back to this spot!
    1. janabo's Avatar
      janabo -
      I made this bread today and it is very good. Crumb is soft and stretchy, not crumbly. I did use water instead of milk, tho. Also used oil instead of butter. Will make again. Would be good spread with butter or cream cheese.
    1. sherry53's Avatar
      sherry53 -
      will have to try. hubby loves raisin bread


    Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

    As always, Registration is Free!



  • Disclaimer: The use of any trademarked names on or within the pages of Budget101.com should not be considered an endorsement by the trademark holders. All Trademark rights remain the property of their respective holders and are solely being used a brief descriptive of the recipes being provided.

  • Currently Popular Articles

    Arthritis Soak

    Apple Cider Fireball Shots

    Simple Apple Cinnamon Pork Loin with Sweet Potatoes and Onions

    Pumpkin Donut Drops

    Roasted Parmesan Cauliflower Steaks

    How to Clean Blinds

    Skinny Mexican Chicken Casserole

    Sweet Spiced Pumpkin Raisin Bread

  • Keep Reading . . .

    Sweet Spiced Pumpkin Raisin BreadSweet Spiced Pumpkin Raisin Bread


    Just 4 basic ingredients, this delectable spiced pumpkin raisin bread is a fall classic for even the most novice of bakers. In fact, no measuring is required at ALL!


    Skinny Mexican Chicken CasseroleSkinny Mexican Chicken Casserole


    A hearty Mexican casserole dish loaded with veggies and chicken, but coming in at around 300 calories! Dirt Cheap, Filling & Healthy


    Apple Cider Fireball ShotsApple Cider Fireball Shots


    If you like apple cider and you like fireball, you are going to LOVE Apple Cider Fireball Shots! These are so easy to make and they'll definitely be a hit at your Halloween party or your next tailgating event! 1 cup of water 2 cups of Hard Apple Cider 1/2 cup of Fireball Cinnamon Whiskey 1/2 cup of Sour Apple Schnapps 2 envelopes of Knox Gelatin Combine water and apple cider into a saucepan and heat over medium heat. Add Knox Gelatin, stir till dissolved. Remove from heat, add Fireball and Apple Schnapps, stir Let the mixture cool 5-10 minutes before pouring into plastic jello shot cups.



(C) Melissa 'Liss' Burnell & Budget101.com 1995-2016
Material from www.Budget101.com may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of Budget101.com, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates Budget101.com's intellectual property rights.