• Lemon frosting

    This simple lemon glaze adds a touch of zest to sugar cookies or cake.

    1/4 cup powdered sugar
    1 teaspoon lemon juice
    1 teaspoon water

    Mix sugar, lemon juice and water together. Stir until smooth.

    Add water to thin if required. Add more powdered sugar to thicken if necessary.

    Makes frosting for 1 to 2 single layer cakes.

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