• Crafts
  • Do it Yourself
  • Frugal Living
  • Gift Ideas
  • Holidays
  • Mixes
  • Money Matters
  • Recipes
  • Tips-n-Tricks
  • Contact Us
    • Beer Bread Mix

      3 Cups All-Purpose Flour
      4 1/2 Teaspoons Baking Powder -- See Recipe
      3 Tablespoons Granulated Sugar
      1 1/2 Teaspoons Salt

      Combine all ingredients well and store in a covered container.

      To Use:

      1 Beer Bread Mix Recipe
      1- 12 Oz Can Beer, Dark Or Light, But Not "Lite"

      Preheat oven and grease loaf pan(s). Combine Beer Bread MIx and beer and bake as follows:

      1 large loaf - 350 for 1 1/4 hours

      2 small loaves - 400 for 45 minutes
      Comments 3 Comments
      1. Unregistered's Avatar
        Unregistered -
        I make my Beer Bread with 3 Cups of Self-rising flour, 3 Tbsp. sugar mixed together. Add one can/bottle of beer. Melt 1/2 to 1 whole stick of margarine (1/4 - 1/2 Cup) in stone loaf pan. Pour dough into melted margarine pan; melted margarine will make a nonstick coating on the bottom and sides of pan as well as make a great butter flavored crust. Bake at 375* for 40-45 minutes. Other drinks can be substituted for the beer: 7-Up, Rootbeer, Coke, Mountain Dew, etc. Or, garlic, herbs or even cinnamon and sugar can be incorporated or sprinkled on top for flavored Beer Bread. I make this every time I serve spaghetti.
      1. Kimmy56's Avatar
        Kimmy56 -
        Just finished making bread mix's and seasoning mix's in jars . Can't wait to try them.
      1. sydneyh's Avatar
        sydneyh -
        This was absolutely terrific. I bake the dough in a buttered Pyrex casserole dish (covered) at 400 degrees for 1 hour. Next time I will add some fresh herbs, this is a fool-proof recipe.


      Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

      As always, Registration is Free!

    • Disclaimer: The use of any trademarked names on or within the pages of Budget101.com should not be considered an endorsement by the trademark holders. All Trademark rights remain the property of their respective holders and are solely being used a brief descriptive of the recipes being provided.

    • Google+ Pinterest Twitter youtube Facebook

      More Frugal Stuff...

      budget

      Kiddie Korral Recalls Girls Hoodies with Ponies Due to Strangulation Hazard

      A drawstring through the hood of the hoodies can pose a strangulation hazard to children.

      Read More...

      budget 12-18-2014, 02:50 PM Go to last post
      lala72

      Re: Do I really need parchment paper?

      I like to use parchment paper for all my baking. It's not a necessity, but it helps keep the baking sheets newer and keep from getting oil build up.

      lala72 12-18-2014, 02:03 PM Go to last post
      LyraJean

      Re: 6 More Tips for Cutting your Grocery BudgetH

      When I need fresh veggies I buy them when I need them. Otherwise they tend to go bad before I can use it. If you are throwing food away you aren't saving money.

      LyraJean 12-18-2014, 01:55 PM Go to last post
      lala72

      Re: Kids in the kitchen

      I have two boys ages 7 and 4 and I'm slowly teaching them how to cook. My oldest makes his own scrambled eggs in the morning using the microwave. They've made bread and cookies with me. Right now I...

      lala72 12-18-2014, 12:51 PM Go to last post
    • Keep Reading . . .

      Make Ahead WafflesMake Ahead Waffles


      Make your own frozen waffles with this delicious tried and true freezer recipe. Make these easy waffles ahead of time, freeze them and pop them into the toaster when you want hot fresh waffles in a hurry.


      Brown SugarBrown Sugar


      Learn this simple trick to make your own Brown Sugar using common pantry ingredients, save yourself a trip to the store


      MYO Bacon TortillasMYO Bacon Tortillas


      Make your own Bacon Tortillas- we're not talking about just Bacon FILLED tortillas, we're talking about Flour Tortillas MADE with bacon for that full Bacon flavor! These savory tortillas are perfect for filling with scrambled eggs, cheese for grab and go breakfasts on the way out the door. Imagine, BLT Wraps with Bacon built in the wrap! They can be made ahead of time and freeze well.