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    • Basic Cold Cream

      Basic Cold Cream

      1 ounce jojoba
      1 ounce grapeseed oil
      1/2 to 1 ounce beeswax (less for a thinner cream)
      2 ounces distilled or filtered water
      1 teaspoon vegetable glycerin
      1 teaspoon borax
      10 drops Lavender Essential Oil
      40 drops grapefruit seed extract as a preservative


      Slowly melt first 4 ingredients in a double boiler. Once melted pour into a bowl, add remaining ingredients and beat until creamy. Store in a covered glass jar. Lasts up to 6 months.


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