• MYO Ricotta Cheese

    MYO Ricotta Cheese
    3 quarts milk
    1-2 tablespoons lemon juice
    8oz plain unsweetened yogurt
    Place milk and lemon juice in small plastic bucket, cover and allow to sit for 36 hours - in winter outdoors is fine, in warm weather place in low part of refrigerator.
    After the setting time mix in yogurt and bring mixture to a rolling boil until it clearly cuts. The easiest way to do this is in the microwave so you don't have to worry about burning the bottom which is why I use a plastic bucket - I stick
    it directly in the microwave. If the mixture doesn't cut after reaching a boil add a little more lemon juice and boil again.
    Drain off the whey using a large strainer lined with cheese cloth, gauze or similar material. Pull up the corners of the cloth, tie and let the ball of cheese hang for one hour. Refrigerate.
    Makes over a pound of good sweet ricotta-type cheese Keeps refrigerated for about 2 days.
    posted to Budget101 discussion list by lil

    Comments 1 Comment
    1. ejpoeta's Avatar
      ejpoeta -
      do you have an idea of how much this makes?


    Have something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

    As always, Registration is Free!



  • Keep Reading . . .

    Tip #225 Beachy Hair WavesTip #225 Beachy Hair Waves


    If you have long hair, you'll love this simple quickie beachy wave hairstyle in just a few minutes of our time


    Easy Campfire StrawberriesEasy Campfire Strawberries


    Delicious easy Campfire treat that you can make in just a couple minutes, camping has never tasted so good!


    MYO: Kool Aid Play DoughMYO: Kool Aid Play Dough


    Make your own colorful scented Kool Aid playdough- an easy craft recipe that uses America's favorite drink mix


    Fishing Bait RecipesFishing Bait Recipes


    Fishing Bait Recipes


  • Google+ Pinterest Twitter youtube Facebook

    More MYO Recipes:

    mos

    Zomato's Layered Pasta Salad

    Zomato's Layered Pasta Salad
    3 cups pasta shells, cooked, drained
    1 red onion, sliced
    10-oz pkg frozen peas, thawed, drained
    6-oz pkg smoked ham, chopped
    1/2 cup mayo
    1/2 cup ranch dressing
    1...

    mos 07-15-2016, 07:22 PM Go to last post
    mos

    BJ's Tomato and Corn Pasta Salad

    BJ's Tomato and Corn Pasta Salad
    1 lb pkg chunky type pasta
    4 ears fresh corn, shucked
    6 cups cubed ripe tomatoes
    1 lb fresh mozzarella, diced
    1/2 cups slivered fresh basil leaves
    1/3 cups...

    mos 06-30-2016, 07:06 PM Go to last post
    mos

    Marie Callender's Restaurant and Bakery Sour Cream and Raisin Pie

    Marie Callender's Restaurant and Bakery Sour Cream and Raisin Pie
    1 cooked 9 inch, deep dish pie shellFilling:
    2 cups raisins
    2 cups sugar
    2 cups sour cream
    pinch salt
    2 heaping tbs flour
    1...

    mos 06-24-2016, 08:22 PM Go to last post

(C) Melissa 'Liss' Burnell & Budget101.com 1995-2016
Material from www.Budget101.com may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of Budget101.com, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates Budget101.com's intellectual property rights.