• Creamy Wild Rice & Mushroom Soup Mix

    2.75-ounce pkg. Country Gravy Mix (regular or no-fat)
    1 tablespoon chicken bouillon granules
    2 teaspoons dried minced onion
    2 teaspoons dried celery flakes
    1 teaspoon dried parsley flakes
    1/4 cup uncooked wild rice
    1 cup uncooked white rice
    2 tablespoons coarsely chopped dried mushrooms from the produce section (shiitake, chanterelle or oyster)


    Blend Gravy mix & seasonings and layer in jar with wild rice, white rice & shrooms. Continue until its gone.


    Decorate jar as desired and attach gift tag with following directions:


    Empty contents of jar into a large saucepan or Dutch oven. Add 7 cups water; heat to boiling. Reduce heat; cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally. Or, place in crockpot in the morning with 7 cups of water and let it simmer all day until you get home. *Smile* Garnish with chopped fresh parsley.


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