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    • Sweet Peanuts 'n' Popcorn

      Peanut Popcorn


      1/3 cup margarine, melted
      1/4 cup confectioners' sugar
      1 cup dry roasted peanuts
      8 cups popped corn

      Combine margarine and sugar; stir in peanuts. Pour mixture over popcorn; stir to coat popcorn well. Turn mixture onto baking sheet.
      Bake at 325 degrees F for 7 to 10 minutes, or until lightly crisp; stir once. Let stand on baking sheet, stirring once or twice as mixture cools.
      When thoroughly cool, divide into 8 sandwich bags.


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