• Chocolate Flavored Syrup - Sugar Free

    1/2 cup cocoa -- firmly packed
    1 1/4 cups cold water
    1/4 teaspoon salt
    1/2 cup Nutra-sweet
    2 1/2 teaspoons vanilla

    Preparation:
    Mix cocoa, water and salt in a heavy saucepan until smooth. Bring to a boil, simmer gently, stirring constantly for 3 minutes. Remove from heat; let cool 10 minutes. Add sweetener and vanilla, mix well. Pour into a jar, cover, and store in refrigerator. Stir well in jar before measuring to use.

    submitted by Darcy

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    Comments 2 Comments
    1. Caitieb5189's Avatar
      Caitieb5189 -
      Can you use sugar instead of sweetener?
    1. FreebieQueen's Avatar
      FreebieQueen -
      Quote Originally Posted by Caitieb5189 View Post
      Can you use sugar instead of sweetener?

      Yes, the original recipe for Copycat Hersheys Chocolate syrup is here on our sister site:


      GroceryBudget101.com- - Almost Hersheys Chocolate Syrup
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