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    • Chocolate Flavored Syrup - Sugar Free

      1/2 cup cocoa -- firmly packed
      1 1/4 cups cold water
      1/4 teaspoon salt
      1/2 cup Nutra-sweet
      2 1/2 teaspoons vanilla

      Preparation:
      Mix cocoa, water and salt in a heavy saucepan until smooth. Bring to a boil, simmer gently, stirring constantly for 3 minutes. Remove from heat; let cool 10 minutes. Add sweetener and vanilla, mix well. Pour into a jar, cover, and store in refrigerator. Stir well in jar before measuring to use.

      submitted by Darcy

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      Comments 2 Comments
      1. Caitieb5189's Avatar
        Caitieb5189 -
        Can you use sugar instead of sweetener?
      1. FreebieQueen's Avatar
        FreebieQueen -
        Quote Originally Posted by Caitieb5189 View Post
        Can you use sugar instead of sweetener?

        Yes, the original recipe for Copycat Hersheys Chocolate syrup is here on our sister site:


        GroceryBudget101.com- - Almost Hersheys Chocolate Syrup


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