Waffles from "Bisquick"

  • Waffles from "Bisquick"

    Waffles from "Bisquick"

    2 Eggs; separated
    1 1/3 c Milk
    2 T Vegetable oil
    2 c "Bisquick" mix

    Beat yolks, milk, oil, mix until smooth. Beat egg whites until stiff peaks form, and gently fold back into the batter. Cook according to waffle iron's directions.

    A-M-D

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