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    • Holiday Scone Mix

      Holiday Scone Mix

      1-3/4 cups all-purpose flour
      1 tablespoon baking powder
      1/2 teaspoon salt
      1 cup Quaker oats (quick or old fashioned)
      1/2 cup chopped pecans
      1/3 cup mini chocolate chips

      Measure all ingredients into a jar or ziploc bag. (in layers if giving it for a gift).

      To Use:

      Add :

      1 stick cold Margarine
      1/3 cup honey
      1/4 cup milk
      1 large egg
      1 pkg. scone mix


      Preheat oven to 375.
      Dump scone mix and margarine into a bowl, mixing well. In a separate bowl beat the remaining ingredients until well combined and then pour into the scone/butter mixture. Stir with a fork until mix forms a ball then knead the dough. On a floured surface roll the dough into an 8" circle. Cut dough into wedges (8) & place on grease cookie sheet 1 1/2" apart. Bake 9-11 minutes, (should be light golden brown).
      A-M-D

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