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    • Double-Fudge Brownie Mix

      2 cups sugar
      1 cup Baking cocoa
      1 cup all-purpose flour
      1 cup chopped pecans
      1 cup chocolate chips


      Measure all ingredients into a ziploc bag, seal and shake well to blend. (Or layer in a jar to give as a gift, simply attach directions for use)


      To Use:


      Double-Fudge Brownies
      Makes 24
      1 cup butter or margarine, softened
      4 eggs
      1 package Double-Fudge Brownie Mix


      Preheat the oven to 325 degrees F. Grease a 12 by 9 inch pan. In the large bowl of an electric mixer, cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double-Fudge Brownie Mix & continue to beat the mixture until it is smooth. Spread the mixture into the greased pan, & bake for 40 to 50 minutes.


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