• MYO Chicken Gravy Mix

    MYO Chicken Gravy Mix

    1 1/3 cups instant nonfat dry milk powder
    3/4 cup instant flour
    3 tablespoons instant chicken bouillon granules
    1/4 teaspoon ground sage
    1/8 teaspoon ground thyme
    1/8 teaspoon ground pepper
    1/2 cup butter or margarine

    Combine milk powder, instant flour, bouillon granules, thyme, sage and pepper. Mix well. Using a pastry blender, cut in the butter.

    To make chicken gravy:

    1 cup cold water
    1/2 cup chicken gravy mix

    Whisk water & gravy mix in a small saucepan over medium heat. Continue stirring with whisk until gravy is smooth and thick, about 3-5 minutes.



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