Carlybarly (12-07-2008), leeannhoy28 (12-06-2008), Niddi (12-05-2008), wilbe95 (12-06-2008)

Chocolate Caramel Latte
Ingredients:
1/4 cup hot espresso
1/2 cup steamed skim milk
1/4 cup HERSHEY'S Classic Caramel Topping, room temperature
Foamed milk(optional)
Instructions:
Stir together hot espresso, steamed milk and caramel topping in large mug or cup. Top with foamed milk, if desired. Serve immediately.
Carlybarly (12-07-2008), leeannhoy28 (12-06-2008), Niddi (12-05-2008), wilbe95 (12-06-2008)
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