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07-04-2010 06:41 PM #1Deal GURU
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Breakfast Casserole with Eggs and Chicken Smoked Sausage
Breakfast Casserole with Eggs and Chicken Smoked Sausage
6 large eggs
1 1/2 cups milk
1 tsp chicken grill seasoning, Creole seasoning, or a seasoned salt mixture
3 slices bread, torn in small pieces
12 oz chicken smoked sausage, or whatever sausage is on sale
1 cup sharp Cheddar cheese
Grease a 2-quart baking dish or spray with nonstick cooking spray. Whisk together the eggs, milk, and seasoning. Arrange bread pieces in the baking dish. Top with the sliced sausage then cheese. Cover and refrigerate overnight or let stand for 15 minutes and bake. If you refrigerate overnight, give the casserole about 20 to 30 minutes to come to room temperature before baking. Bake at 350° for 40 to 50 minutes, until firm and lightly browned around the edges. Serves 4 to 6.
mos
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08-02-2010 03:06 PM #2What's a Budget?
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
What a great place to use "2 Ingredient No-Knead Bread"! 2-Ingredient No-Knead Bread I love that its only 3 slices of bread too so it's relatively low-carb, high protein and looks really flexible to suit dietary needs. Great recipe!
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08-03-2010 10:39 AM #3Budget101 Guru
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
Thanks for the breakfast recipe. DH & I eat breakfast every morning & it is very hard to have something different. I can count on you! Has anybody ever had breakfast tostadas? They are delicious!
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09-06-2010 04:10 PM #4Deal GURU
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
what an excellent idea! and you can play with different seasonings to give it a different taste altogether. if you use 'regular' smoked sausage (I try to load up when it's a twofer), try apple pie seasonings
Originally Posted by Kittyglitter
What a great place to use "2 Ingredient No-Knead Bread"! 2-Ingredient No-Knead Bread I love that its only 3 slices of bread too so it's relatively low-carb, high protein and looks really flexible to suit dietary needs. Great recipe!
mos
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09-06-2010 04:14 PM #5Deal GURU
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
I love breakfast and am always trying to come up with something different. I also like to make casserole type breakfasts on Sunday and then I have breakfast and/or lunches for the next few days already prepared for those days when I have to get out early!
mos
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07-23-2012 10:00 PM #6What's a Budget?
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
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07-24-2012 01:32 AM #7What's a Budget?
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Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
Great way to learn new breakfast recipe.Surely gonna try it by myself.Looking forward for another breakfast recipe from you soon.
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07-25-2012 11:10 AM #8 Re: Breakfast Casserole with Eggs and Chicken Smoked Sausage
This sounds VERY good...and it just happens I have a pkg of apple smoked chicken sausage in the freezer...oh yeah...sounds like a good combo! Originally Posted by mos
Breakfast Casserole with Eggs and Chicken Smoked Sausage
6 large eggs
1 1/2 cups milk
1 tsp chicken grill seasoning, Creole seasoning, or a seasoned salt mixture
3 slices bread, torn in small pieces
12 oz chicken smoked sausage, or whatever sausage is on sale
1 cup sharp Cheddar cheese
Grease a 2-quart baking dish or spray with nonstick cooking spray. Whisk together the eggs, milk, and seasoning. Arrange bread pieces in the baking dish. Top with the sliced sausage then cheese. Cover and refrigerate overnight or let stand for 15 minutes and bake. If you refrigerate overnight, give the casserole about 20 to 30 minutes to come to room temperature before baking. Bake at 350° for 40 to 50 minutes, until firm and lightly browned around the edges. Serves 4 to 6.
Thanks so much for sharing your great recipes!!
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